Details of microorganism genetic resources
| MAFF No. | 238158 |
|---|---|
| Category | Oomycete |
| Scientific name | Phytophthora sp. |
| Identifier | T. Kobayashi |
| Source | Zingiber officinale Rosc. |
| Site on the source | tuber |
| Location | JAPAN (KOCHI) |
| Isolation date | Jun 1998 |
| Isolator | T. Kobayashi |
| Depositor | T. Kobayashi |
| Designation | Phy2SZ |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 27℃ |
| Time | 6days |
| Hazard | Pathogenic (plant) |
| Property | Pathogenicity (Ginger Soft rot) |
| Sequence | Cox1 ITS β-tubulin |
| Reference |
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| Application for distribution | Order |
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