Details of microorganism genetic resources
| MAFF No. | 237439 |
|---|---|
| Category | Fungus |
| Scientific name | Rhizoctonia solani J.G. Kuehn |
| Subclassification | AG-2-2 IV |
| Identifier | A. Ogoshi |
| Source | Beta vulgaris L. |
| Site on the source | root |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Sep 1954 |
| Isolator | A. Ogoshi |
| Depositor | M. Oniki |
| Designation | BV-16 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
|
| Application for distribution | Order |
Title
Toast message.