Details of microorganism genetic resources
| MAFF No. | 237413 |
|---|---|
| Category | Fungus |
| Scientific name | Ceratobasidium sp. |
| Reidentified by | T. Aoki (Updated: Jun 2023) |
| Subclassification | AG-C |
| Deposited as | Ceratobasidium cornigerum (Bourdot) D.P. Rogers |
| Identifier | A. Ogoshi |
| Source | Goodyera schlechtendaliana Reichb. f. |
| Site on the source | leaf |
| Location | JAPAN (KYOTO) |
| Isolation date | Sep 1968 |
| Isolator | A. Ogoshi |
| Depositor | M. Oniki |
| Designation | GS-1 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
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