Details of microorganism genetic resources
| MAFF No. | 212127 |
|---|---|
| Category | Bacterium |
| Scientific name | Burkholderia gladioli (Severini 1913) Yabuuchi, Kosako, Oyaizu, Yano, Hotta, Hashimoto, Ezaki and Arakawa 1993 |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Identifier | J. Souma |
| Source | Zea mays L. |
| Site on the source | ear |
| Location | JAPAN (HOKKAIDO) |
| Isolation date | Aug 2009 |
| Isolator | J. Souma |
| Depositor | J. Souma |
| Designation | ER02 |
| Medium | Meat extract 10.0g, Peptone 10.0g, NaCl 1.0g, Agar 15.0g |
| Temperature | 27℃ |
| Time | 3days |
| Hazard | Pathogenic (plant) |
| Sequence | 16S recA |
| Reference |
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| Application for distribution | Order |
Title
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