Details of microorganism genetic resources
| MAFF No. | 212007 |
|---|---|
| Category | Bacterium |
| Scientific name | Dickeya sp. |
| Reidentified by | N. Someya (Updated: Feb 2026) |
| Deposited as | Erwinia chrysanthemi Burkholder, McFadden and Dimock 1953 |
| Identifier | R. Gappa |
| Source | Zingiber mioga Rosc. |
| Site on the source | water-soaked-like lesion formed on flower bud |
| Location | JAPAN (KOCHI) |
| Isolation date | Aug 2010 |
| Isolator | Y. Morita |
| Depositor | R. Gappa |
| Designation | MB10-11 |
| Medium | Potato 300.0g for decoction, Sucrose 15.0g, Peptone 5.0g, Na2HPO4・12H2O 2.0g, Ca(NO3)2・4H2O 0.5g, Agar 15.0g, Distilled water 1000ml pH 6.8- |
| Temperature | 28℃ |
| Time | 1day |
| Hazard | Pathogenic (plant) |
| Sequence | 16S gyrB |
| Reference |
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| Application for distribution | Order |
Title
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