Details of microorganism genetic resources
| MAFF No. | 150256 |
|---|---|
| Category | Fungus |
| Scientific name | Microdochium bolleyi (R. Sprague) de Hoog et Hermanides-Nijhof |
| Identifier | K. Tomioka |
| Source | Triticum aestivum (L.) Thell. |
| Site on the source | root |
| Location | JAPAN (HIROSHIMA) |
| Isolation date | Jun 2018 |
| Isolator | K. Tomioka |
| Depositor | K. Tomioka |
| Designation | KaS7 |
| Medium | Potato dextrose agar (Difco Lab. Inc.) 39g, Agar 3g, Distilled water 1000ml |
| Temperature | 25℃ |
| Time | 14days |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
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