Details of microorganism genetic resources
| MAFF No. | 111710 |
|---|---|
| Biosafty | Careful handling needed |
| Category | Fungus |
| Scientific name | Aspergillus bombycis S.W. Peterson, Yoko Ito, B.W. Horn et T. Goto |
| Taxonomic status | (ex) Type strain |
| Identifier | Y. Ito |
| Source | Frass of silkworm |
| Location | JAPAN (KAGAWA) |
| Isolator | T. Goto |
| Depositor | T. Goto |
| Designation | 87K9221 |
| Also deposited in | United States Department of AgricultureNRRL Culture Collection NRRL 26010 |
| Temperature | 27℃ |
| Time | 5days |
| Hazard | Cause food poisoning, Cause feed poisoning, Other |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.