Details of microorganism genetic resources

Details of MAFF 111298
MAFF No.111298
CategoryFungus
Scientific nameMucor circinelloides Tieghem f. circinelloides
Validation✔The current name marked was taxonomically verified by NARO Genebank.
Reidentified byT. Aoki (Updated: Jan 2018)
Deposited asMucor indicus Lendner
IdentifierS. Nikkuni
SourceKoji, leaven of mona
LocationNEPAL
Isolation dateNov 1988
IsolatorS. Nikkuni
DepositorS. Nikkuni
DesignationRKB-3
MediumPotato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml)
Temperature25℃
PropertySaprophytism on biotic substratum
SequenceITS
PhotoPlate, face Plate, reverse
Reference
  • Sayuki NIKKUNI (1990). ネパールにおける伝統的な発酵食品の調査および食品微生物の調査. Annual Report on Exploration and Introduction of Microbial Genetic Resources 2: 59-71. [gene.affrc.go.jp]
  • Sonobe, K., Kobayashi, S., Lian, F., Asano, R., and Okazaki, K. (2012). Microbial inoculation increases plant absorbable inorganic nutrients in rice-derived distillery effluent. Waste and Biomass Valorization 3(2): 207-211. [10.1007/s12649-011-9101-7]
Application for distributionOrder