Details of microorganism genetic resources
| MAFF No. | 102046 |
|---|---|
| Category | Fungus |
| Scientific name | Cercospora kikuchii (Tak. Matsumoto et Tomoyasu) M.W. Gardner |
| Identifier | I. Imazaki |
| Source | Glycine max Merrill |
| Site on the source | seed |
| Location | JAPAN (AOMORI) |
| Isolator | I. Imazaki |
| Depositor | I. Imazaki |
| Designation | JC026 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 20days |
| Hazard | Pathogenic (plant) |
| Sequence | ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
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