Details of microorganism genetic resources
| MAFF No. | 460027 |
|---|---|
| Category | Fungus |
| Scientific name | Tricholoma bakamatsutake Hongo |
| Identifier | M. Ogawa |
| Source | Tricholoma bakamatsutake Hongo |
| Site on the source | fruit body |
| Comments on isolation | gill tissue isolate |
| Location | JAPAN (AOMORI) |
| Isolation date | Sep 1965 |
| Isolator | M. Ogawa |
| Depositor | K. Akama |
| Designation | 240206 |
| History | M. Ogawa, B-5L |
| Medium | Glucose 20.0g, Dry yeast 5.0g, Dipotassium phosphate 2.0g, MgSO4・7H2O 1.0g, Agar 20.0g pH 5.0 |
| Temperature | 25℃ |
| Sequence | ITS |
| Photo | |
| Application for distribution | Order |
Title
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