Details of microorganism genetic resources
| MAFF No. | 306334 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium redolens Wollenweber |
| Taxonomic status | Approved strain |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Reidentified by | T. Aoki (Updated: Nov 2009) |
| Deposited as | Fusarium oxysporum Schlechtendal |
| Identifier | S. Shibata |
| Source | Amorphophallus rivieri Durieu var. konjac (K. Koch) Engl. |
| Site on the source | corm |
| Location | JAPAN (GUNMA) |
| Isolation date | Apr 1991 |
| Isolator | S. Shibata |
| Depositor | S. Shibata |
| Designation | 91-F-12 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 18℃ |
| Hazard | Pathogenic (plant) |
| Sequence | EF1-α H3 ITS-L MtSSU |
| Photo | |
| Reference |
|
| Application for distribution | Order |
Title
Toast message.