Details of microorganism genetic resources
MAFF No. | 242421 |
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Category | Fungus |
Scientific name | Colletotrichum scovillei Damm, P. F. Cannon et Crous (CASC) |
Reidentified by | T. Sato (Updated: Jan 2013) |
Deposited as | Colletotrichum acutatum sensu lato |
Identifier | S. Uematsu |
Source | Capsicum annuum L. var. grossum Sendt. |
Site on the source | fruit |
Location | JAPAN (CHIBA) |
Isolation date | Aug 2009 |
Isolator | S. Uematsu |
Depositor | S. Uematsu |
Designation | CH09 GP2 |
Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
Temperature | 25℃ |
Time | 7days |
Hazard | Pathogenic (plant) |
Sequence | Actin CHS-1 GPDH H3 ITS β-tubulin |
Photo | |
Reference |
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Application for distribution | Order |
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