Details of microorganism genetic resources
| MAFF No. | 240376 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium avenaceum (Fries) Saccardo |
| Taxonomic status | Approved strain |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Identifier | T. Aoki |
| Source | Allium chinense G.Don |
| Site on the source | leaf sheath |
| Location | JAPAN (CHIBA) |
| Isolation date | Dec 2001 |
| Isolator | T. Takeuchi |
| Depositor | T. Takeuchi |
| Designation | 0148-1 |
| Medium | Synthetic Low Nutrient Agar (KH2PO4 1.0g, KNO3 1.0g, MgSO4・7H2O 0.5g, KCl 0.5g, Dextrose 0.2g, Sucrose 0.2g, 1N NaOH 0.6ml, Agar 23.0g, Distilled Water 1000ml) |
| Temperature | 20℃ |
| Time | 14days |
| Hazard | Pathogenic (plant) |
| Sequence | EF1-α H3 ITS-L MtSSU |
| Photo | |
| Reference |
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| Application for distribution | Order |
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