Details of microorganism genetic resources
| MAFF No. | 240275 |
|---|---|
| Category | Fungus |
| Scientific name | Diplococcium stoveri (M.B. Ellis) R.C. Sinclair |
| Identifier | T. Shirouzu |
| Source | Morus australis Poir. |
| Site on the source | dead shoot |
| Location | JAPAN (AOMORI) |
| Isolation date | Oct 2002 |
| Isolator | T. Shirouzu |
| Depositor | T. Shirouzu |
| Designation | No. 4785 |
| History | Hirosaki UniversityDepartment of Agriculture and Life ScienceLaboratory of Plant Pathology |
| Medium | T. Aoki Medium A (Corn meal agar 8.5g, Malt extract 5.0g, Yeast extract 1.0g, Agar 7.5g, Distilled water 1000ml) |
| Temperature | 20℃ |
| Time | 60days |
| Sequence | ITS |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
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