Details of microorganism genetic resources
| MAFF No. | 239086 |
|---|---|
| Category | Fungus |
| Scientific name | Colletotrichum musae (Berkeley et M.A. Curtis) Arx (CGSC) |
| Taxonomic status | Approved strain |
| Identifier | D.G. Alvindia |
| Source | Musa sapientum L. |
| Site on the source | diseased skin of non-chemical fruit |
| Comments on isolation | conidium isolate |
| Location | JAPAN (TOKYO) |
| Isolation date | Sep 1999 |
| Isolator | D.G. Alvindia |
| Depositor | K. Natsuaki |
| Designation | Noudai-Netsu-Saku-Hogo-28(2) |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 24℃ |
| Hazard | Pathogenic (plant) |
| Sequence | Actin EF1-α GPDH ITS β-tubulin |
| Photo | |
| Reference |
|
| Application for distribution | Order |
Title
Toast message.