Details of microorganism genetic resources
| MAFF No. | 238656 |
|---|---|
| Category | Fungus |
| Scientific name | Colletotrichum camelliae-japonicae L.W. Hou et L. Cai (CBSC) |
| Taxonomic status | Approved strain |
| Reidentified by | T. Aoki (Updated: Apr 2022) |
| Deposited as | Colletotrichum gloeosporioides (Penzig) Penzig et Saccardo |
| Identifier | J. Moriwaki |
| Source | Prunus mume Siebold et Zucc. |
| Site on the source | leaf |
| Location | JAPAN (TOKYO) |
| Isolation date | Oct 1996 |
| Isolator | H. Horie |
| Depositor | T. Sato |
| Designation | APr-1-1 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 10days |
| Hazard | Pathogenic (plant) |
| Property | Susceptibility to pesticides |
| Sequence | Actin CAL CHS-1 EF1-α GPDH H3 ITS β-tubulin |
| Photo | |
| Reference |
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| Application for distribution | Order |
Title
Toast message.