Details of microorganism genetic resources
| MAFF No. | 103058 |
|---|---|
| Category | Fungus |
| Scientific name | Fusarium inflexum R. Schneider |
| Reidentified by | T. Aoki (Updated: Apr 2022) |
| Synonym | Fusarium oxysporum Schlechtendal sensu lato |
| Deposited as | Fusarium oxysporum Schlechtendal f. sp. raphani W.B. Kendrick et W.C. Snyder |
| Identifier | K. Kuniyasu |
| Source | Raphanus sativus L. |
| Site on the source | root |
| Location | JAPAN (SAITAMA) |
| Isolation date | Oct 1990 |
| Isolator | K. Kuniyasu |
| Depositor | K. Kuniyasu |
| Designation | Raph-2 |
| Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
| Temperature | 25℃ |
| Hazard | Pathogenic (plant) |
| Property | Pathogenicity (Japanese radish Yellows) |
| Sequence | EF1-α H3 |
| Reference |
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| Application for distribution | Order |
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