Details of plant genetic resources
Passport data of JP 23832
| JP No. (Accession No.) | 23832 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | MONON
CI 13278 |
| Origin | USA |
| Status | Unknown |
| Collection source | Introduced |
| Recieved date | 1972 |
| Donor | HOKKAIDO |
| Previous donor | Hokkaidou Prefecture |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 100% |
| Application for distribution | Order (Conservation ID: 26275) |
C&E Data (Wheat - Conservation ID: 26213, Sown on Sep 25, 2019)
| Plant habit | Intermediate |  | (IWATE, 2020) |
| Culm length | 89 (cm) |  | (IWATE, 2020) |
| Ear length | 9.5 (cm) |  | (IWATE, 2020) |
| Existence of awn | Very scarce |  | (IWATE, 2020) |
| Glume color | Yellow |  | (IWATE, 2020) |
| Grain size | Intermediate |  | (IWATE, 2020) |
| Grain color | Brown |  | (IWATE, 2020) |
| Heading time | May 24, 2020 | | (IWATE, 2020) |
| Maturity date | Jul 6, 2020 | | (IWATE, 2020) |
| Culm angle | Intermediate |  | (IWATE, 2020) |
| Culm waxiness | Intermediate |  | (IWATE, 2020) |
| Leaf sheath waxiness | Some |  | (IWATE, 2020) |
| Leaf flecking | Almost none |  | (IWATE, 2020) |
| Spike shape | Fusiform |  | (IWATE, 2020) |
| Spike waxiness | Intermediate |  | (IWATE, 2020) |
| Awn length | Short |  | (IWATE, 2020) |
| Glume pubescence | Absent |  | (IWATE, 2020) |
| Grain shape | Oval |  | (IWATE, 2020) |
| Lodging resistance | Intermediate |  | (IWATE, 2020) |
| Yellow mosaic resistance | Slightly high |  | (IWATE, 2020) |
| Leaf rust resistance | Intermediate |  | (IWATE, 2020) |
| Presense, absense or degree of black point grain | Absent |  | (IWATE, 2020) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2020) |
| 1000 grain weight | Slightly light |  | (IWATE, 2020) |
| Test weight | Intermediate |  | (IWATE, 2020) |
| Grain quality | Intermediate |  | (IWATE, 2020) |
| Grain hardness | Slightly soft |  | (IWATE, 2020) |
| Glossiness of grain | Intermediate |  | (IWATE, 2020) |
| Crude protein content of 60% flour | Slightly low |  | (IWATE, 2020) |
| Flour yield | Intermediate |  | (IWATE, 2020) |
| Whiteness of flour | Intermediate |  | (IWATE, 2020) |
| Brightness of flour | Slightly high |  | (IWATE, 2020) |
| Yellowness of flour | Intermediate |  | (IWATE, 2020) |
C&E Data (Wheat - Conservation ID: 26213, Sown on Sep 21, 2016)
| Plant habit | Intermediate |  | (HOKKAIDO, 2017) |
| Culm length | 96 (cm) |  | (HOKKAIDO, 2017) |
| Ear length | 7.6 (cm) |  | (HOKKAIDO, 2017) |
| Existence of awn | Scarce |  | (HOKKAIDO, 2017) |
| Glume color | Light yellow |  | (HOKKAIDO, 2017) |
| Grain size | Intermediate |  | (HOKKAIDO, 2017) |
| Grain color | Brown |  | (HOKKAIDO, 2017) |
| Heading time | Jun 21, 2017 | | (HOKKAIDO, 2017) |
| Maturity date | Jul 14, 2017 | | (HOKKAIDO, 2017) |
C&E Data (Wheat - Conservation ID: 26275, Sown on Oct 4, 2016)
| Plant habit | Semi-erect |  | (NAGANO, 2016) |
| Culm length | 131 (cm) |  | (NAGANO, 2016) |
| Ear length | 8.1 (cm) |  | (NAGANO, 2016) |
| Existence of awn | Awnless |  | (NAGANO, 2016) |
| Glume color | Light yellow |  | (NAGANO, 2016) |
| Grain size | Intermediate |  | (NAGANO, 2016) |
| Grain color | Brown |  | (NAGANO, 2016) |
| Heading time | May 26, 2017 | | (NAGANO, 2016) |
| Maturity date | Jul 12, 2017 | | (NAGANO, 2016) |
C&E Data (Wheat - Conservation ID: 26213, Sown on Oct 15, 2012)
| Heading time | Apr 25 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 26275, Sown on Oct 15, 2012)
| Heading time | Apr 25 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 26213, Sown on May 23, 2007)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2007) |
C&E Data (Wheat - Conservation ID: 26275, Sown on May 25, 2005)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2005) |
C&E Data (Wheat - Conservation ID: 26213)
| Culm length | 132 (cm) |  | (HOKKAIDO, 2002) |
| Ear length | 10.2 (cm) |  | (HOKKAIDO, 2002) |
| Existence of awn | Scarce |  | (HOKKAIDO, 2002) |
| Glume color | Light yellow |  | (HOKKAIDO, 2002) |
| Grain size | Large |  | (HOKKAIDO, 2002) |
| Grain color | Reddish brown |  | (HOKKAIDO, 2002) |
| Heading time | Sep 27 | | (HOKKAIDO, 2002) |
C&E Data (Wheat - Conservation ID: 26275)
| Plant habit | Prostrate |  | (IBARAKI, 1999) |
| Culm length | 100 (cm) |  | (IBARAKI, 1999) |
| Ear length | 9.6 (cm) |  | (IBARAKI, 1999) |
| Existence of awn | Scarce |  | (IBARAKI, 1999) |
| Glume color | Yellow |  | (IBARAKI, 1999) |
| Grain size | Intermediate |  | (IBARAKI, 1999) |
| Grain color | Yellwish brown |  | (IBARAKI, 1999) |
| Heading time | May 3 | | (IBARAKI, 1999) |
| Maturity date | Jun 16 | | (IBARAKI, 1999) |
| Culm angle | Close |  | (IBARAKI, 1999) |
| Lodging resistance | Slightly high |  | (IBARAKI, 1999) |
| Scab resistance | Very high |  | (IBARAKI, 1999) |
| Powdery mildew resistance | Very high |  | (IBARAKI, 1999) |
| Leaf rust resistance | Very high |  | (IBARAKI, 1999) |
| Grain quality | Slightly poor |  | (IBARAKI, 1999) |
C&E Data (Wheat - Conservation ID: 26275)
| Flour yield | Slightly high |  | (IBARAKI, 1990) |
| Milling score | High |  | (IBARAKI, 1990) |
| Whiteness of flour | Intermediate |  | (IBARAKI, 1990) |
| Brightness of flour | Slightly high |  | (IBARAKI, 1990) |