Details of plant genetic resources
Passport data of JP 23768
| JP No. (Accession No.) | 23768 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | BEARDED VELVET CHAFF |
| Origin | USA |
| Status | Unknown |
| Collection source | Introduced |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 100% |
| Application for distribution | Order |
C&E Data (Wheat - Conservation ID: 26146, Sown on Sep 16, 2021)
| Plant habit | Intermediate |  | (IWATE, 2022) |
| Culm length | 137 (cm) |  | (IWATE, 2022) |
| Ear length | 11.7 (cm) |  | (IWATE, 2022) |
| Existence of awn | Abundant |  | (IWATE, 2022) |
| Glume color | Yellowish brown |  | (IWATE, 2022) |
| Grain size | Intermediate |  | (IWATE, 2022) |
| Grain color | Yellwish brown |  | (IWATE, 2022) |
| Heading time | May 25, 2022 | | (IWATE, 2022) |
| Maturity date | Jul 3, 2022 | | (IWATE, 2022) |
| Culm waxiness | Little |  | (IWATE, 2022) |
| Leaf sheath waxiness | Little |  | (IWATE, 2022) |
| Leaf flecking | Almost none |  | (IWATE, 2022) |
| Spike shape | Drill form-Fusiform |  | (IWATE, 2022) |
| Spike waxiness | Little |  | (IWATE, 2022) |
| Awn length | Long |  | (IWATE, 2022) |
| Glume pubescence | Present |  | (IWATE, 2022) |
| Grain shape | Oval |  | (IWATE, 2022) |
| Lodging resistance | Low |  | (IWATE, 2022) |
| Yellow mosaic resistance | Slightly high |  | (IWATE, 2022) |
| Presense, absense or degree of black point grain | Almost none |  | (IWATE, 2022) |
| Snow mold tolerance | Slightly high |  | (IWATE, 2022) |
| 1000 grain weight | Intermediate |  | (IWATE, 2022) |
| Test weight | Intermediate |  | (IWATE, 2022) |
| Grain quality | Intermediate |  | (IWATE, 2022) |
| Grain hardness | Slightly soft |  | (IWATE, 2022) |
| Glossiness of grain | Intermediate |  | (IWATE, 2022) |
| Crude protein content of 60% flour | Slightly high |  | (IWATE, 2022) |
| Flour yield | Intermediate |  | (IWATE, 2022) |
| Whiteness of flour | Slightly high |  | (IWATE, 2022) |
| Brightness of flour | Slightly high |  | (IWATE, 2022) |
| Yellowness of flour | Intermediate |  | (IWATE, 2022) |
C&E Data (Wheat - Conservation ID: 26146, Sown on Sep 27, 2013)
| Plant habit | Intermediate |  | (HOKKAIDO, 2014) |
| Culm length | 130 (cm) |  | (HOKKAIDO, 2014) |
| Ear length | 10.5 (cm) |  | (HOKKAIDO, 2014) |
| Existence of awn | Abundant |  | (HOKKAIDO, 2014) |
| Glume color | Brown |  | (HOKKAIDO, 2014) |
| Grain size | Large |  | (HOKKAIDO, 2014) |
| Grain color | Yellwish brown |  | (HOKKAIDO, 2014) |
| Heading time | Jun 5, 2014 | | (HOKKAIDO, 2014) |
| Maturity date | Jul 17, 2014 | | (HOKKAIDO, 2014) |
C&E Data (Wheat - Conservation ID: 26146, Sown on Oct 15, 2012)
| Heading time | May 9 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 26146)
| Plant habit | Intermediate |  | (HOKKAIDO, 2007) |
| Culm length | 133 (cm) |  | (HOKKAIDO, 2007) |
| Ear length | 12 (cm) |  | (HOKKAIDO, 2007) |
| Existence of awn | Slightly abundant |  | (HOKKAIDO, 2007) |
| Glume color | Brown |  | (HOKKAIDO, 2007) |
| Grain size | Very large |  | (HOKKAIDO, 2007) |
| Grain color | Brown |  | (HOKKAIDO, 2007) |
| Heading time | Jun 15 | | (HOKKAIDO, 2007) |
| Maturity date | Aug 6 | | (HOKKAIDO, 2007) |
| Spike shape | Fusiform |  | (HOKKAIDO, 2007) |
| Awn length | Slightly long |  | (HOKKAIDO, 2007) |
| Glume pubescence | Present |  | (HOKKAIDO, 2007) |
| Anther color | Yellow |  | (HOKKAIDO, 2007) |
| Grain shape | Slightly slender |  | (HOKKAIDO, 2007) |
| Sprouting resistance | Easy |  | (HOKKAIDO, 2007) |
| Powdery mildew resistance | Very high |  | (HOKKAIDO, 2007) |
| Leaf rust resistance | Slightly high |  | (HOKKAIDO, 2007) |
| Snow mold tolerance | Slightly high |  | (HOKKAIDO, 2007) |
C&E Data (Wheat - Conservation ID: 26146, Sown on May 24, 2006)
| Spring wheat or winter wheat | Winter type |  | (IBARAKI, 2006) |
C&E Data (Wheat - Conservation ID: 26146)
| Existence of awn | Abundant |  | (HOKKAIDO, 2002) |
C&E Data (Wheat - Conservation ID: 26146)
| Powdery mildew resistance | Very high |  | (IBARAKI, 1991) |