Details of plant genetic resources
Passport data of JP 21930
| JP No. (Accession No.) | 21930 |
| Plant name | Wheat (Common wheat) |
| Scientific name | Triticum aestivum (L.) Thell. |
| Cultivar/Accession name | PUSA 12 |
| Origin | INDIA |
| Status | Breeders line |
| Collection source | Introduced |
| Donor | INDIA |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 92% |
| Application for distribution | Order |
C&E Data (Wheat - Conservation ID: 24252, Sown on May 2, 2014)
| Culm length | 92 (cm) |  | (NAGANO, 2014) |
| Ear length | 7.2 (cm) |  | (NAGANO, 2014) |
| Existence of awn | Very scarce |  | (NAGANO, 2014) |
| Glume color | Yellowish brown |  | (NAGANO, 2014) |
| Grain size | Large |  | (NAGANO, 2014) |
| Grain color | Yellwish brown |  | (NAGANO, 2014) |
| Heading time | Jun 23, 2014 | | (NAGANO, 2014) |
| Maturity date | Aug 9, 2014 | | (NAGANO, 2014) |
C&E Data (Wheat - Conservation ID: 24252, Sown on Oct 15, 2012)
| Heading time | Apr 12 | | (NAGASAKI, 2012) |
C&E Data (Wheat - Conservation ID: 24252, Sown on May 25, 2005)
| Spring wheat or winter wheat | Spring type |  | (IBARAKI, 2005) |
C&E Data (Wheat - Conservation ID: 24252)
| Heading time | Jul 15 | | (IBARAKI, 2005) |
C&E Data (Wheat - Conservation ID: 24252)
| Plant habit | Semi-erect |  | (FUKUOKA, 2001) |
| Culm length | 117 (cm) |  | (FUKUOKA, 2001) |
| Ear length | 11.0 (cm) |  | (FUKUOKA, 2001) |
| Existence of awn | Awnless |  | (FUKUOKA, 2001) |
| Glume color | Brown |  | (FUKUOKA, 2001) |
| Grain size | Intermediate |  | (FUKUOKA, 2001) |
| Grain color | Brown |  | (FUKUOKA, 2001) |
| Heading time | Apr 9 | | (FUKUOKA, 2001) |
| Maturity date | May 20 | | (FUKUOKA, 2001) |
| Culm angle | Slightly open |  | (FUKUOKA, 2001) |
| Culm thickness | Slightly thick |  | (FUKUOKA, 2001) |
| Culm stiffness | Intermediate |  | (FUKUOKA, 2001) |
| Culm waxiness | Some |  | (FUKUOKA, 2001) |
| Leaf color | Slightly light |  | (FUKUOKA, 2001) |
| Leaf sheath waxiness | Much |  | (FUKUOKA, 2001) |
| Leaf flecking | Very little |  | (FUKUOKA, 2001) |
| Spike shape | Oblong |  | (FUKUOKA, 2001) |
| Spikelet density | Sparse |  | (FUKUOKA, 2001) |
| Spike waxiness | Some |  | (FUKUOKA, 2001) |
| Awn length | Very short |  | (FUKUOKA, 2001) |
| Anther color | Yellow |  | (FUKUOKA, 2001) |
| Grain shape | Slightly oval |  | (FUKUOKA, 2001) |
| Size of brush area of grain | Slightly large |  | (FUKUOKA, 2001) |
| Sprouting resistance | Slightly difficult |  | (FUKUOKA, 2001) |
| Lodging resistance | Intermediate |  | (FUKUOKA, 2001) |
| Yellow mosaic resistance | Intermediate |  | (FUKUOKA, 2001) |
| Scab resistance | Intermediate |  | (FUKUOKA, 2001) |
| Powdery mildew resistance | Intermediate |  | (FUKUOKA, 2001) |
| Time of internode elogation | Slightly late |  | (FUKUOKA, 2001) |
| Presense, absense or degree of black point grain | Little |  | (FUKUOKA, 2001) |
| Grain quality | Slightly good |  | (FUKUOKA, 2001) |
| Flour yield | Slightly high |  | (FUKUOKA, 2001) |
| Whiteness of flour | Intermediate |  | (FUKUOKA, 2001) |
| Brightness of flour | Intermediate |  | (FUKUOKA, 2001) |
| Yellowness of flour | Slightly low |  | (FUKUOKA, 2001) |
| Maximum viscosity | Intermediate |  | (FUKUOKA, 2001) |