Details of plant genetic resources
Passport data of JP 21451
| JP No. (Accession No.) | 21451 |
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| Plant name | Wheat (Common wheat) |
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| Scientific name | Triticum aestivum (L.) Thell. |
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| Cultivar/Accession name | CHANGKWANG |
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| Origin | REP. KOREA |
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| Status | Breeders line |
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| Collection source | Introduced |
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| Recieved date | 1973 |
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| Donor | REP. KOREA |
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| Conservation ID | |
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| Form of Distribution | Seed |
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| Standard Quantity of distribution | 50 seeds |
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| Germination percentage | 84% |
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| Application for distribution | Order |
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C&E Data (Wheat - Conservation ID: 23749)
| Culm length | 116 (cm) |  | (IBARAKI, 2023) |
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| Ear length | 11.8 (cm) |  | (IBARAKI, 2023) |
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| Grain size | Slightly large |  | (IBARAKI, 2023) |
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| Grain color | Yellwish brown |  | (IBARAKI, 2023) |
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| Heading time | May 1, 2023 | | (IBARAKI, 2023) |
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| Grain shape | Oval |  | (IBARAKI, 2023) |
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C&E Data (Wheat - Conservation ID: 23749, Sown on Nov 16, 2021)
| Plant habit | Semi-prostrate |  | (FUKUOKA, 2022) |
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| Culm length | 109 (cm) |  | (FUKUOKA, 2022) |
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| Ear length | 12.0 (cm) |  | (FUKUOKA, 2022) |
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| Existence of awn | Slightly abundant |  | (FUKUOKA, 2022) |
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| Glume color | Yellow |  | (FUKUOKA, 2022) |
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| Grain size | Intermediate |  | (FUKUOKA, 2022) |
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| Grain color | Brown |  | (FUKUOKA, 2022) |
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| Heading time | Apr 24, 2022 | | (FUKUOKA, 2022) |
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| Maturity date | May 31, 2022 | | (FUKUOKA, 2022) |
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| Culm angle | Slightly open |  | (FUKUOKA, 2022) |
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| Leaf sheath color | Absent |  | (FUKUOKA, 2022) |
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| Culm thickness | Thick |  | (FUKUOKA, 2022) |
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| Culm stiffness | Slightly soft |  | (FUKUOKA, 2022) |
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| Culm waxiness | Some |  | (FUKUOKA, 2022) |
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| Leaf color | Slightly dark |  | (FUKUOKA, 2022) |
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| Leaf sheath waxiness | Intermediate |  | (FUKUOKA, 2022) |
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| Leaf sheath pubescence | Absent |  | (FUKUOKA, 2022) |
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| Leaf blade angle | Slightly large |  | (FUKUOKA, 2022) |
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| Leaf flecking | Little |  | (FUKUOKA, 2022) |
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| Spike shape | Drill form-Fusiform |  | (FUKUOKA, 2022) |
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| Spikelet density | Slightly dense |  | (FUKUOKA, 2022) |
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| Ear protrusion | Intermediate |  | (FUKUOKA, 2022) |
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| Spike waxiness | Intermediate |  | (FUKUOKA, 2022) |
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| Awn length | Slightly long |  | (FUKUOKA, 2022) |
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| Glume pubescence | Absent |  | (FUKUOKA, 2022) |
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| Anther color | Yellow |  | (FUKUOKA, 2022) |
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| Grain shape | Slightly oval |  | (FUKUOKA, 2022) |
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| Size of brush area of grain | Intermediate |  | (FUKUOKA, 2022) |
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| Lodging resistance | High |  | (FUKUOKA, 2022) |
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| Time of internode elogation | Slightly late |  | (FUKUOKA, 2022) |
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| Presense, absense or degree of black point grain | Almost none |  | (FUKUOKA, 2022) |
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| 1000 grain weight | Intermediate 40.2g |  | (FUKUOKA, 2022) |
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| Grain quality | Intermediate |  | (FUKUOKA, 2022) |
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| Grain hardness | Intermediate 37.2HI |  | (FUKUOKA, 2022) |
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| Glossiness of grain | Powdery |  | (FUKUOKA, 2022) |
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C&E Data (Wheat - Conservation ID: 23749, Sown on Sep 30, 2015)
| Culm length | 86 (cm) |  | (IWATE, 2016) |
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| Ear length | 10.3 (cm) |  | (IWATE, 2016) |
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| Existence of awn | Abundant |  | (IWATE, 2016) |
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| Glume color | Yellow | | (IWATE, 2016) |
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| Grain size | Intermediate | | (IWATE, 2016) |
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| Grain color | Yellwish brown | | (IWATE, 2016) |
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| Heading time | May 28, 2016 | | (IWATE, 2016) |
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| Maturity date | Jul 10, 2016 | | (IWATE, 2016) |
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| Culm waxiness | Some | | (IWATE, 2016) |
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| Leaf sheath waxiness | Some |  | (IWATE, 2016) |
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| Leaf flecking | Almost none |  | (IWATE, 2016) |
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| Spike shape | Oblong |  | (IWATE, 2016) |
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| Spike waxiness | Some |  | (IWATE, 2016) |
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| Awn length | Long |  | (IWATE, 2016) |
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| Glume pubescence | Absent | | (IWATE, 2016) |
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| Grain shape | Oval | | (IWATE, 2016) |
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| Lodging resistance | High | | (IWATE, 2016) |
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| Yellow mosaic resistance | High |  | (IWATE, 2016) |
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| Leaf rust resistance | Intermediate |  | (IWATE, 2016) |
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| Presense, absense or degree of black point grain | Almost none | | (IWATE, 2016) |
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| Snow mold tolerance | High |  | (IWATE, 2016) |
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| 1000 grain weight | Slightly heavy |  | (IWATE, 2016) |
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| Test weight | Intermediate |  | (IWATE, 2016) |
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| Grain quality | Very poor |  | (IWATE, 2016) |
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| Grain hardness | Soft |  | (IWATE, 2016) |
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| Glossiness of grain | Intermediate |  | (IWATE, 2016) |
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| Crude protein content of 60% flour | High |  | (IWATE, 2016) |
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| Flour yield | Slightly high |  | (IWATE, 2016) |
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| Whiteness of flour | Slightly high |  | (IWATE, 2016) |
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| Brightness of flour | Slightly high |  | (IWATE, 2016) |
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| Yellowness of flour | Low |  | (IWATE, 2016) |
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C&E Data (Wheat - Conservation ID: 23749)
| Plant habit | Semi-prostrate |  | (HOKKAIDO, 2010) |
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| Culm length | 113 (cm) |  | (HOKKAIDO, 2010) |
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| Ear length | 9.1 (cm) |  | (HOKKAIDO, 2010) |
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| Existence of awn | Intermediate |  | (HOKKAIDO, 2010) |
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| Glume color | Light yellow |  | (HOKKAIDO, 2010) |
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| Grain size | Large |  | (HOKKAIDO, 2010) |
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| Grain color | Light yellow |  | (HOKKAIDO, 2010) |
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| Heading time | Jun 14 | | (HOKKAIDO, 2010) |
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| Maturity date | Jul 21 | | (HOKKAIDO, 2010) |
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| Spike shape | Fusiform |  | (HOKKAIDO, 2010) |
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| Awn length | Slightly long |  | (HOKKAIDO, 2010) |
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| Glume pubescence | Absent |  | (HOKKAIDO, 2010) |
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| Anther color | Yellow |  | (HOKKAIDO, 2010) |
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| Grain shape | Slightly oval |  | (HOKKAIDO, 2010) |
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| Sprouting resistance | Slightly difficult |  | (HOKKAIDO, 2010) |
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| Powdery mildew resistance | High |  | (HOKKAIDO, 2010) |
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| Leaf rust resistance | Intermediate |  | (HOKKAIDO, 2010) |
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| Snow mold tolerance | High |  | (HOKKAIDO, 2010) |
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C&E Data (Wheat - Conservation ID: 23749)
| Plant habit | Nearly-prostrate |  | (HIROSHIMA, 2001) |
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| Culm length | 94 (cm) |  | (HIROSHIMA, 2001) |
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| Ear length | 9.4 (cm) |  | (HIROSHIMA, 2001) |
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| Existence of awn | Abundant |  | (HIROSHIMA, 2001) |
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| Glume color | Light yellow | | (HIROSHIMA, 2001) |
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| Grain size | Intermediate |  | (HIROSHIMA, 2001) |
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| Grain color | Yellwish brown |  | (HIROSHIMA, 2001) |
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| Heading time | May 6 | | (HIROSHIMA, 2001) |
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| Maturity date | Jun 11 | | (HIROSHIMA, 2001) |
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| Culm angle | Intermediate |  | (HIROSHIMA, 2001) |
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| Culm thickness | Slightly thick |  | (HIROSHIMA, 2001) |
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| Culm stiffness | Intermediate |  | (HIROSHIMA, 2001) |
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| Culm waxiness | Intermediate |  | (HIROSHIMA, 2001) |
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| Leaf color | Green |  | (HIROSHIMA, 2001) |
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| Leaf sheath waxiness | Much |  | (HIROSHIMA, 2001) |
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| Leaf sheath pubescence | Absent |  | (HIROSHIMA, 2001) |
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| Leaf blade angle | Small |  | (HIROSHIMA, 2001) |
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| Leaf flecking | Absent |  | (HIROSHIMA, 2001) |
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| Spike shape | Fusiform-Oblong |  | (HIROSHIMA, 2001) |
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| Spikelet density | Slightly dense |  | (HIROSHIMA, 2001) |
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| Ear protrusion | Intermediate |  | (HIROSHIMA, 2001) |
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| Spike waxiness | Intermediate |  | (HIROSHIMA, 2001) |
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| Awn length | Slightly long | | (HIROSHIMA, 2001) |
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| Glume pubescence | Absent | | (HIROSHIMA, 2001) |
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| Anther color | Yellow | | (HIROSHIMA, 2001) |
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| Grain shape | Oval |  | (HIROSHIMA, 2001) |
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| Size of brush area of grain | Slightly small |  | (HIROSHIMA, 2001) |
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| Lodging resistance | Slightly low |  | (HIROSHIMA, 2001) |
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| Presense, absense or degree of black point grain | Almost none |  | (HIROSHIMA, 2001) |
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| Grain quality | Slightly good |  | (HIROSHIMA, 2001) |
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| Glossiness of grain | Powdery |  | (HIROSHIMA, 2001) |
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C&E Data (Wheat - Conservation ID: 23749)
| Powdery mildew resistance | Low |  | (IBARAKI, 1992) |
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