Details of plant genetic resources

Passport data of JP 20330

JP No. (Accession No.)	20330
Plant name	Wheat (Common wheat)
Scientific name	Triticum aestivum (L.) Thell.
Cultivar/Accession name	KITAMI 42 CHIHOKUKOMUGI
Origin	JAPAN (HOKKAIDO)
Status	Breeders line
Collection source	Introduced
Variety registration No.	337
Variety registration date	Feb 24, 1983
Variety registration	Expired
Recieved date	1976
Donor	HOKKAIDO
Previous donor	Hokkaidou Prefecture
Conservation ID	22413 22425
Form of Distribution	Seed
Standard Quantity of distribution	50 seeds
Germination percentage	96%
Application for distribution	Order (Conservation ID: 22425)

C&E Data (Wheat - Conservation ID: 22425, Sown on Sep 28, 2018)

Plant habit	Intermediate		(IWATE, 2019)
Culm length	68 (cm)		(IWATE, 2019)
Ear length	8.7 (cm)		(IWATE, 2019)
Existence of awn	Very scarce		(IWATE, 2019)
Glume color	Light yellow		(IWATE, 2019)
Grain size	Intermediate		(IWATE, 2019)
Grain color	Yellwish brown		(IWATE, 2019)
Heading time	May 31, 2019		(IWATE, 2019)
Maturity date	Jul 13, 2019		(IWATE, 2019)
Culm angle	Intermediate		(IWATE, 2019)
Culm waxiness	Very little		(IWATE, 2019)
Leaf sheath waxiness	Very little		(IWATE, 2019)
Leaf flecking	Almost none		(IWATE, 2019)
Spike shape	Oblong		(IWATE, 2019)
Spike waxiness	Very little		(IWATE, 2019)
Awn length	Very short		(IWATE, 2019)
Glume pubescence	Absent		(IWATE, 2019)
Grain shape	Slightly oval		(IWATE, 2019)
Lodging resistance	Slightly high		(IWATE, 2019)
Yellow mosaic resistance	Slightly high		(IWATE, 2019)
Leaf rust resistance	High		(IWATE, 2019)
Presense, absense or degree of black point grain	Almost none		(IWATE, 2019)
Snow mold tolerance	Slightly high		(IWATE, 2019)
1000 grain weight	Intermediate		(IWATE, 2019)
Test weight	Slightly heavy		(IWATE, 2019)
Grain quality	Poor		(IWATE, 2019)
Grain hardness	Soft		(IWATE, 2019)
Glossiness of grain	Glossy		(IWATE, 2019)
Crude protein content of 60% flour	Slightly low		(IWATE, 2019)
Flour yield	Intermediate		(IWATE, 2019)
Whiteness of flour	Slightly high		(IWATE, 2019)
Brightness of flour	High		(IWATE, 2019)
Yellowness of flour	Intermediate		(IWATE, 2019)

C&E Data (Wheat - Conservation ID: 22425, Sown on Sep 28, 2012)

Plant habit	Nearly-erect		(HOKKAIDO, 2013)
Culm length	86 (cm)		(HOKKAIDO, 2013)
Ear length	7.3 (cm)		(HOKKAIDO, 2013)
Existence of awn	Awnless		(HOKKAIDO, 2013)
Glume color	Light yellow		(HOKKAIDO, 2013)
Grain size	Slightly large		(HOKKAIDO, 2013)
Grain color	Yellwish brown		(HOKKAIDO, 2013)
Heading time	Jun 16, 2013		(HOKKAIDO, 2013)
Maturity date	Jul 22, 2013		(HOKKAIDO, 2013)

C&E Data (Wheat - Conservation ID: 22425, Sown on Oct 15, 2012)

Heading time	May 1		(NAGASAKI, 2012)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Nearly-erect		(HOKKAIDO, 2010)
Culm length	77 (cm)		(HOKKAIDO, 2010)
Ear length	6.5 (cm)		(HOKKAIDO, 2010)
Existence of awn	Awnless		(HOKKAIDO, 2010)
Glume color	Yellow		(HOKKAIDO, 2010)
Grain size	Slightly large		(HOKKAIDO, 2010)
Grain color	Yellow		(HOKKAIDO, 2010)
Heading time	Jun 16		(HOKKAIDO, 2010)
Maturity date	Jul 28		(HOKKAIDO, 2010)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Intermediate		(HOKKAIDO, 2002)
Culm length	73 (cm)		(HOKKAIDO, 2002)
Ear length	8.1 (cm)		(HOKKAIDO, 2002)
Existence of awn	Very scarce		(HOKKAIDO, 2002)
Glume color	Brown		(HOKKAIDO, 2002)
Grain size	Intermediate		(HOKKAIDO, 2002)
Grain color	Yellwish brown		(HOKKAIDO, 2002)
Heading time	Jun 4		(HOKKAIDO, 2002)
Maturity date	Jul 23		(HOKKAIDO, 2002)
Spike shape	Oblong-Clavate		(HOKKAIDO, 2002)
Awn length	Very short		(HOKKAIDO, 2002)
Glume pubescence	Absent		(HOKKAIDO, 2002)
Anther color	Yellow		(HOKKAIDO, 2002)
Grain shape	Slightly oval		(HOKKAIDO, 2002)
Sprouting resistance	Slightly difficult		(HOKKAIDO, 2002)
Powdery mildew resistance	Low		(HOKKAIDO, 2002)
Leaf rust resistance	Slightly high		(HOKKAIDO, 2002)
Snow mold tolerance	Slightly high		(HOKKAIDO, 2002)

C&E Data (Wheat - Conservation ID: 22425, Sown on May 23, 2002)

Spring wheat or winter wheat	Winter type		(IBARAKI, 2002)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Intermediate		(HOKKAIDO, 2001)
Culm length	71 (cm)		(HOKKAIDO, 2001)
Ear length	7.9 (cm)		(HOKKAIDO, 2001)
Existence of awn	Very scarce		(HOKKAIDO, 2001)
Glume color	Brown		(HOKKAIDO, 2001)
Grain size	Intermediate		(HOKKAIDO, 2001)
Grain color	Reddish brown		(HOKKAIDO, 2001)
Heading time	Jun 11		(HOKKAIDO, 2001)
Maturity date	Jul 26		(HOKKAIDO, 2001)
Spike shape	Oblong-Clavate		(HOKKAIDO, 2001)
Awn length	Very short		(HOKKAIDO, 2001)
Glume pubescence	Absent		(HOKKAIDO, 2001)
Anther color	Yellow		(HOKKAIDO, 2001)
Grain shape	Oval		(HOKKAIDO, 2001)
Sprouting resistance	Very easy		(HOKKAIDO, 2001)
Powdery mildew resistance	Slightly low		(HOKKAIDO, 2001)
Leaf rust resistance	Slightly low		(HOKKAIDO, 2001)
Snow mold tolerance	Intermediate		(HOKKAIDO, 2001)

C&E Data (Wheat - Conservation ID: 22425)

Plant habit	Nearly-prostrate		(HOKKAIDO, 1999)
Culm length	77 (cm)		(HOKKAIDO, 1999)
Ear length	9.8 (cm)		(HOKKAIDO, 1999)
Existence of awn	Very scarce		(HOKKAIDO, 1999)
Glume color	Yellowish brown		(HOKKAIDO, 1999)
Grain size	Slightly small		(HOKKAIDO, 1999)
Grain color	Yellwish brown		(HOKKAIDO, 1999)
Heading time	Jun 13		(HOKKAIDO, 1999)
Maturity date	Jul 26		(HOKKAIDO, 1999)
Leaf color	Slightly dark		(HOKKAIDO, 1999)
Spike shape	Oblong		(HOKKAIDO, 1999)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Prostrate		(FUKUOKA, 1999)
Culm length	74 (cm)		(FUKUOKA, 1999)
Ear length	10.0 (cm)		(FUKUOKA, 1999)
Existence of awn	Very scarce		(FUKUOKA, 1999)
Glume color	Yellow		(FUKUOKA, 1999)
Grain size	Small		(FUKUOKA, 1999)
Grain color	Reddish brown		(FUKUOKA, 1999)
Heading time	May 3		(FUKUOKA, 1999)
Maturity date	Jun 5		(FUKUOKA, 1999)
Culm angle	Slightly open		(FUKUOKA, 1999)
Culm thickness	Intermediate		(FUKUOKA, 1999)
Culm stiffness	Slightly stiff		(FUKUOKA, 1999)
Culm waxiness	Almost none		(FUKUOKA, 1999)
Leaf color	Dark green		(FUKUOKA, 1999)
Leaf sheath waxiness	Absent		(FUKUOKA, 1999)
Leaf flecking	Almost none		(FUKUOKA, 1999)
Spike shape	Fusiform-Oblong		(FUKUOKA, 1999)
Spikelet density	Dense		(FUKUOKA, 1999)
Ear protrusion	Slightly short		(FUKUOKA, 1999)
Spike waxiness	Almost none		(FUKUOKA, 1999)
Awn length	Very short		(FUKUOKA, 1999)
Anther color	Yellow		(FUKUOKA, 1999)
Grain shape	Oval		(FUKUOKA, 1999)
Size of brush area of grain	Intermediate		(FUKUOKA, 1999)
Sprouting resistance	Very easy		(FUKUOKA, 1999)
Lodging resistance	High		(FUKUOKA, 1999)
Yellow mosaic resistance	High		(FUKUOKA, 1999)
Scab resistance	Slightly high		(FUKUOKA, 1999)
Powdery mildew resistance	Low		(FUKUOKA, 1999)
Leaf rust resistance	High		(FUKUOKA, 1999)
Time of internode elogation	Very late		(FUKUOKA, 1999)
Presense, absense or degree of black point grain	Very little		(FUKUOKA, 1999)
Grain quality	Poor		(FUKUOKA, 1999)
Crude protein content of 60% flour	Slightly high		(FUKUOKA, 1999)
Flour yield	Intermediate		(FUKUOKA, 1999)
Whiteness of flour	Slightly low		(FUKUOKA, 1999)
Brightness of flour	Slightly low		(FUKUOKA, 1999)
Yellowness of flour	Intermediate		(FUKUOKA, 1999)
Maximum viscosity	Slightly low		(FUKUOKA, 1999)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Nearly-prostrate		(FUKUOKA, 1998)
Culm length	91 (cm)		(FUKUOKA, 1998)
Ear length	9.2 (cm)		(FUKUOKA, 1998)
Existence of awn	Very scarce		(FUKUOKA, 1998)
Glume color	Yellow		(FUKUOKA, 1998)
Grain size	Intermediate		(FUKUOKA, 1998)
Grain color	Yellwish brown		(FUKUOKA, 1998)
Heading time	Apr 22		(FUKUOKA, 1998)
Maturity date	May 25		(FUKUOKA, 1998)
Culm angle	Slightly open		(FUKUOKA, 1998)
Leaf color	Slightly dark		(FUKUOKA, 1998)
Leaf sheath waxiness	Very little		(FUKUOKA, 1998)
Leaf flecking	Almost none		(FUKUOKA, 1998)
Spike waxiness	Very little		(FUKUOKA, 1998)
Grain shape	Slightly oval		(FUKUOKA, 1998)
Sprouting resistance	Easy		(FUKUOKA, 1998)
Lodging resistance	Very high		(FUKUOKA, 1998)
Yellow mosaic resistance	Very high		(FUKUOKA, 1998)
Scab resistance	High		(FUKUOKA, 1998)
Powdery mildew resistance	Very high		(FUKUOKA, 1998)
Leaf rust resistance	Very high		(FUKUOKA, 1998)
Time of internode elogation	Late		(FUKUOKA, 1998)
Grain quality	Slightly good		(FUKUOKA, 1998)
Glossiness of grain	Powdery		(FUKUOKA, 1998)
Crude protein content of 60% flour	Very high		(FUKUOKA, 1998)
Flour yield	Slightly low		(FUKUOKA, 1998)
Whiteness of flour	Slightly high		(FUKUOKA, 1998)
Brightness of flour	Slightly high		(FUKUOKA, 1998)

C&E Data (Wheat - Conservation ID: 22413)

Plant habit	Semi-prostrate		(FUKUOKA, 1997)
Culm length	83 (cm)		(FUKUOKA, 1997)
Ear length	9.2 (cm)		(FUKUOKA, 1997)
Existence of awn	Very scarce		(FUKUOKA, 1997)
Glume color	Yellowish brown		(FUKUOKA, 1997)
Grain size	Slightly small		(FUKUOKA, 1997)
Grain color	Yellwish brown		(FUKUOKA, 1997)
Heading time	Apr 26		(FUKUOKA, 1997)
Maturity date	Jun 1		(FUKUOKA, 1997)
Culm angle	Slightly open		(FUKUOKA, 1997)
Culm waxiness	Almost none		(FUKUOKA, 1997)
Leaf color	Slightly dark		(FUKUOKA, 1997)
Leaf sheath waxiness	Almost none		(FUKUOKA, 1997)
Leaf blade angle	Intermediate		(FUKUOKA, 1997)
Leaf flecking	Absent		(FUKUOKA, 1997)
Spike shape	Oblong		(FUKUOKA, 1997)
Spikelet density	Very dense		(FUKUOKA, 1997)
Ear protrusion	Slightly short		(FUKUOKA, 1997)
Spike waxiness	Almost none		(FUKUOKA, 1997)
Awn length	Very short		(FUKUOKA, 1997)
Anther color	Yellow		(FUKUOKA, 1997)
Grain shape	Oval		(FUKUOKA, 1997)
Sprouting resistance	Easy		(FUKUOKA, 1997)
Lodging resistance	Intermediate		(FUKUOKA, 1997)
Yellow mosaic resistance	Very high		(FUKUOKA, 1997)
Scab resistance	Very low		(FUKUOKA, 1997)
Powdery mildew resistance	Very high		(FUKUOKA, 1997)
Time of internode elogation	Late		(FUKUOKA, 1997)
Grain quality	Extremely poor		(FUKUOKA, 1997)
Glossiness of grain	Powdery		(FUKUOKA, 1997)

C&E Data (Wheat - Conservation ID: 22425)

Potential yield	Slightly low		(FUKUOKA, 1994)
1000 grain weight	Intermediate		(FUKUOKA, 1994)
Grain quality	Poor		(FUKUOKA, 1994)
Grain hardness	Soft		(FUKUOKA, 1994)
Crude protein content of 60% flour	Intermediate		(FUKUOKA, 1994)
Flour yield	Slightly high		(FUKUOKA, 1994)
Whiteness of flour	Intermediate		(FUKUOKA, 1994)
Brightness of flour	Slightly low		(FUKUOKA, 1994)
Yellowness of flour	Slightly low		(FUKUOKA, 1994)
Maximum viscosity	Intermediate		(FUKUOKA, 1994)

C&E Data (Wheat - Conservation ID: 22413)

Powdery mildew resistance	Very high		(IBARAKI, 1993)

C&E Data (Wheat - Conservation ID: 22413)

Scab resistance	Low		(FUKUOKA, 1993)