Details of plant genetic resources
Passport data of JP 126271
| JP No. (Accession No.) | 126271 |
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| Plant name | Eggplant |
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| Scientific name | Solanum melongena L. |
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| Cultivar/Accession name | 49-5-2 |
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| Origin | MALAYSIA |
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| Status | Unknown |
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| Collection source | Unknown |
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| Conservation ID | |
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| Form of Distribution | Seed |
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| Standard Quantity of distribution | 50 seeds |
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| Germination percentage | 72% |
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| Application for distribution | Order |
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C&E Data (Egg plant - Conservation ID: 27008996, PGRAsia)
| Resistance to bacterial wilt | High |  | (KOCHI, 2017) |
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C&E Data (Egg plant - Conservation ID: 27008996, PGRAsia)
| Resistance to Fusarium wilt | Low |  | (AICHI, 2017) |
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C&E Data (Egg plant - Conservation ID: 27008996, PGRAsia)
| Size of leaf blade | 13.8 (cm) |  | (MIE, 2016) |
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| Leaf lobation | 1.3 (cm) |  | (MIE, 2016) |
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| Time of beginning of flowering | Late |  | (MIE, 2016) |
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| Intensity of purple color of flower | Dark purple |  | (MIE, 2016) |
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| Branching angle | 63 |  | (MIE, 2016) |
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| Number of flowers | 4 |  | (MIE, 2016) |
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| Mature fruit length | 10.8 (cm) |  | (MIE, 2016) |
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| General shape of fruit | Ovate |  | (MIE, 2016) |
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| Main color of fruit skin | White |  | (MIE, 2016) |
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| Intensity of anthocyanin coloration underneath calyx | White |  | (MIE, 2016) |
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| Intensity of anthocyanin coloration of hypocotyl of seedling | Absent |  | (MIE, 2016) |
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| Growth habit of plant | Semi-erect |  | (MIE, 2016) |
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| Ratio length/maximum diameter of fruit | 1.34 |  | (MIE, 2016) |
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| Prominence of stripes of fruit | Absent |  | (MIE, 2016) |
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| Ribs of fruit | Weak |  | (MIE, 2016) |
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| Color of flesh | Greenish |  | (MIE, 2016) |
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| Plant height | Very short |  | (MIE, 2016) |
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| Stem thickness | Thin |  | (MIE, 2016) |
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| Anthocyanin coloration of stem | Present |  | (MIE, 2016) |
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| Intensity of anthocyanin coloration of stem | Very light |  | (MIE, 2016) |
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| Shape of fruit apex | Flattened |  | (MIE, 2016) |
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| Patches of fruit skin | Absent |  | (MIE, 2016) |
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| Intensity of anthocyanin coloration of calyx | Absent |  | (MIE, 2016) |
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| Shape of fruit calyx | Normal |  | (MIE, 2016) |
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| Diameter of mature fruit | 7.6 (cm) |  | (MIE, 2016) |
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| Weight of mature fruit | 183 (gram) |  | (MIE, 2016) |
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| Distance from cotyledons to the node of the first flower | 14 (cm) |  | (MIE, 2016) |
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| Size of flower | 42 (mm) |  | (MIE, 2016) |
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| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak |  | (MIE, 2016) |
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| Length of peduncle of fruit | 43 (mm) |  | (MIE, 2016) |
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| Color of fruit skin at physiological ripeness | Yellow |  | (MIE, 2016) |
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| Resistance to bacterial wilt | Intermediate |  | (MIE, 2016) |
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C&E Data (Egg plant - Conservation ID: 27008996, Sown on Mar 19, 2014)
| Size of leaf blade | 13.7 (cm) |  | (MIE, 2014) |
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| Leaf lobation | 0.8 (cm) |  | (MIE, 2014) |
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| Time of beginning of flowering | Medium |  | (MIE, 2014) |
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| Intensity of purple color of flower | Purple |  | (MIE, 2014) |
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| Branching angle | 60 |  | (MIE, 2014) |
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| Number of flowers | 5 |  | (MIE, 2014) |
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| Mature fruit length | 9.3 (cm) |  | (MIE, 2014) |
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| General shape of fruit | Globular |  | (MIE, 2014) |
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| Main color of fruit skin | Green |  | (MIE, 2014) |
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| Intensity of anthocyanin coloration underneath calyx | Green |  | (MIE, 2014) |
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| Intensity of anthocyanin coloration of hypocotyl of seedling | Absent | | (MIE, 2014) |
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| Growth habit of plant | Semi-erect | | (MIE, 2014) |
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| Ratio length/maximum diameter of fruit | 1.31 |  | (MIE, 2014) |
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| Prominence of stripes of fruit | Absent | | (MIE, 2014) |
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| Ribs of fruit | Weak | | (MIE, 2014) |
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| Color of flesh | Whitish |  | (MIE, 2014) |
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| Plant height | Very short | | (MIE, 2014) |
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| Anthocyanin coloration of stem | Present | | (MIE, 2014) |
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| Intensity of anthocyanin coloration of stem | Very light | | (MIE, 2014) |
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| Shape of fruit apex | Rounded |  | (MIE, 2014) |
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| Patches of fruit skin | Absent | | (MIE, 2014) |
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| Intensity of main color of fruit skin | Light |  | (MIE, 2014) |
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| Intensity of anthocyanin coloration of calyx | Absent | | (MIE, 2014) |
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| Shape of fruit calyx | Normal | | (MIE, 2014) |
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| Diameter of mature fruit | 7.2 (cm) |  | (MIE, 2014) |
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| Weight of mature fruit | 160 (gram) |  | (MIE, 2014) |
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| Distance from cotyledons to the node of the first flower | 15 (cm) |  | (MIE, 2014) |
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| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | | (MIE, 2014) |
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| Length of peduncle of fruit | 46 (mm) |  | (MIE, 2014) |
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| Color of fruit skin at physiological ripeness | Orange |  | (MIE, 2014) |
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| Resistance to bacterial wilt | Low |  | (MIE, 2014) |
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