Details of plant genetic resources
Passport data of JP 124181
| JP No. (Accession No.) | 124181 |
|---|
| Plant name | Eggplant |
|---|
| Scientific name | Solanum melongena L. |
|---|
| Cultivar/Accession name | SINGNATH |
|---|
| Origin | BANGLADESH |
|---|
| Status | Landrace |
|---|
| Collection source | Introduced |
|---|
| Recieved date | 1980 |
|---|
| Donor | BANGLADESH |
|---|
| Conservation ID | |
|---|
| Form of Distribution | Seed |
|---|
| Standard Quantity of distribution | 50 seeds |
|---|
| Germination percentage | 100% |
|---|
| Application for distribution | Order |
|---|
C&E Data (Egg plant - Conservation ID: 27006867, PGRAsia)
| Resistance to bacterial wilt | Low |  | (KOCHI, 2016) |
|---|
C&E Data (Egg plant - Conservation ID: 27006867, PGRAsia)
| Size of leaf blade | 32.5 (cm) |  | (AICHI, 2016) |
|---|
| Leaf lobation | 1.6 (cm) |  | (AICHI, 2016) |
|---|
| Time of beginning of flowering | Extremely late |  | (AICHI, 2016) |
|---|
| Intensity of purple color of flower | Purple |  | (AICHI, 2016) |
|---|
| Branching angle | 46 |  | (AICHI, 2016) |
|---|
| Number of flowers | 4 |  | (AICHI, 2016) |
|---|
| Mature fruit length | 18.3 (cm) |  | (AICHI, 2016) |
|---|
| General shape of fruit | Club shaped |  | (AICHI, 2016) |
|---|
| Main color of fruit skin | Violet |  | (AICHI, 2016) |
|---|
| Intensity of anthocyanin coloration underneath calyx | Green |  | (AICHI, 2016) |
|---|
| Intensity of anthocyanin coloration of hypocotyl of seedling | Strong |  | (AICHI, 2016) |
|---|
| Growth habit of plant | Semi-erect |  | (AICHI, 2016) |
|---|
| Ratio length/maximum diameter of fruit | 3.69 |  | (AICHI, 2016) |
|---|
| Prominence of stripes of fruit | Weak |  | (AICHI, 2016) |
|---|
| Ribs of fruit | Weak |  | (AICHI, 2016) |
|---|
| Color of flesh | Greenish |  | (AICHI, 2016) |
|---|
| Plant height | Medium |  | (AICHI, 2016) |
|---|
| Stem thickness | Extremely thick |  | (AICHI, 2016) |
|---|
| Anthocyanin coloration of stem | Present |  | (AICHI, 2016) |
|---|
| Intensity of anthocyanin coloration of stem | Medium |  | (AICHI, 2016) |
|---|
| Shape of fruit apex | Indented |  | (AICHI, 2016) |
|---|
| Patches of fruit skin | Present |  | (AICHI, 2016) |
|---|
| Intensity of main color of fruit skin | Medium |  | (AICHI, 2016) |
|---|
| Intensity of anthocyanin coloration of calyx | Strong |  | (AICHI, 2016) |
|---|
| Spininess of calyx | Strong |  | (AICHI, 2016) |
|---|
| Shape of fruit calyx | Normal |  | (AICHI, 2016) |
|---|
| Diameter of mature fruit | 5.3 (cm) |  | (AICHI, 2016) |
|---|
| Weight of mature fruit | 209 (gram) |  | (AICHI, 2016) |
|---|
| Distance from cotyledons to the node of the first flower | 50 (cm) |  | (AICHI, 2016) |
|---|
| Size of flower | 45 (mm) |  | (AICHI, 2016) |
|---|
| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak |  | (AICHI, 2016) |
|---|
| Length of peduncle of fruit | 88 (mm) |  | (AICHI, 2016) |
|---|
| Color of fruit skin at physiological ripeness | Yellow |  | (AICHI, 2016) |
|---|
| Time of physiological ripeness | Medium |  | (AICHI, 2016) |
|---|
| Resistance to Fusarium wilt | Low |  | (AICHI, 2016) |
|---|
C&E Data (Egg plant - Conservation ID: 27006867, PGRAsia)
| Resistance to southern root-knot nematode | Extremely low |  | (SHIGA, 2014) |
|---|
C&E Data (Egg plant - Conservation ID: 27006867, Sown on Mar 21, 2013)
| Size of leaf blade | 17.0 (cm) |  | (MIE, 2013) |
|---|
| Leaf lobation | 0.9 (cm) |  | (MIE, 2013) |
|---|
| Time of beginning of flowering | Extremely late | | (MIE, 2013) |
|---|
| Intensity of purple color of flower | Purple | | (MIE, 2013) |
|---|
| Branching angle | 52 |  | (MIE, 2013) |
|---|
| Number of flowers | 5 |  | (MIE, 2013) |
|---|
| Mature fruit length | 18.8 (cm) |  | (MIE, 2013) |
|---|
| General shape of fruit | Club shaped | | (MIE, 2013) |
|---|
| Main color of fruit skin | Violet | | (MIE, 2013) |
|---|
| Intensity of anthocyanin coloration underneath calyx | White |  | (MIE, 2013) |
|---|
| Intensity of anthocyanin coloration of hypocotyl of seedling | Strong | | (MIE, 2013) |
|---|
| Growth habit of plant | Horizontal |  | (MIE, 2013) |
|---|
| Ratio length/maximum diameter of fruit | 2.96 |  | (MIE, 2013) |
|---|
| Prominence of stripes of fruit | Absent |  | (MIE, 2013) |
|---|
| Ribs of fruit | Weak | | (MIE, 2013) |
|---|
| Color of flesh | Greenish | | (MIE, 2013) |
|---|
| Plant height | Tall |  | (MIE, 2013) |
|---|
| Stem thickness | Extremely thick | | (MIE, 2013) |
|---|
| Anthocyanin coloration of stem | Present | | (MIE, 2013) |
|---|
| Intensity of anthocyanin coloration of stem | Medium | | (MIE, 2013) |
|---|
| Shape of fruit apex | Indented | | (MIE, 2013) |
|---|
| Patches of fruit skin | Absent |  | (MIE, 2013) |
|---|
| Intensity of main color of fruit skin | Very light |  | (MIE, 2013) |
|---|
| Intensity of anthocyanin coloration of calyx | Medium |  | (MIE, 2013) |
|---|
| Shape of fruit calyx | Normal | | (MIE, 2013) |
|---|
| Diameter of mature fruit | 6.8 (cm) |  | (MIE, 2013) |
|---|
| Weight of mature fruit | 284 (gram) |  | (MIE, 2013) |
|---|
| Distance from cotyledons to the node of the first flower | 26 (cm) |  | (MIE, 2013) |
|---|
| Size of flower | 37 (mm) |  | (MIE, 2013) |
|---|
| Curvature of fruit (Only for varieties with cylindrical fruits) | Weak | | (MIE, 2013) |
|---|
| Length of peduncle of fruit | 126 (mm) |  | (MIE, 2013) |
|---|
| Color of fruit skin at physiological ripeness | Ochre |  | (MIE, 2013) |
|---|
| Resistance to bacterial wilt | Low | | (MIE, 2013) |
|---|