Details of plant genetic resources
Passport data of JP 123699
| JP No. (Accession No.) | 123699 |
| Plant name | Eggplant |
| Scientific name | Solanum melongena L. |
| Cultivar/Accession name | LS 222-16 |
| Origin | UNKNOWN |
| Status | Unknown |
| Collection source | Unknown |
| Conservation ID | |
| Form of Distribution | Seed |
| Standard Quantity of distribution | 50 seeds |
| Germination percentage | 96% |
| Application for distribution | Order |
C&E Data (Egg plant - Conservation ID: 27006322, PGRAsia)
| Resistance to Fusarium wilt | Extremely low |  | (AICHI, 2018) |
C&E Data (Egg plant - Conservation ID: 27006322, PGRAsia)
| Resistance to bacterial wilt | High |  | (KOCHI, 2018) |
C&E Data (Egg plant - Conservation ID: 27006322, PGRAsia)
| Resistance to bacterial wilt | Extremely low |  | (KOCHI, 2016) |
C&E Data (Egg plant - Conservation ID: 27006322, Sown on Mar 19, 2014)
| Size of leaf blade | 22.0 (cm) |  | (MIE, 2014) |
| Leaf lobation | 2.3 (cm) |  | (MIE, 2014) |
| Time of beginning of flowering | Late |  | (MIE, 2014) |
| Intensity of purple color of flower | Purple |  | (MIE, 2014) |
| Branching angle | 43 |  | (MIE, 2014) |
| Number of flowers | 1 |  | (MIE, 2014) |
| Mature fruit length | 26.3 (cm) |  | (MIE, 2014) |
| General shape of fruit | Pear shaped |  | (MIE, 2014) |
| Main color of fruit skin | Violet |  | (MIE, 2014) |
| Intensity of anthocyanin coloration underneath calyx | Purple-Red |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Weak |  | (MIE, 2014) |
| Growth habit of plant | Semi-erect |  | (MIE, 2014) |
| Ratio length/maximum diameter of fruit | 3.87 |  | (MIE, 2014) |
| Prominence of stripes of fruit | Absent |  | (MIE, 2014) |
| Ribs of fruit | Weak |  | (MIE, 2014) |
| Plant height | Tall |  | (MIE, 2014) |
| Anthocyanin coloration of stem | Present |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of stem | Strong |  | (MIE, 2014) |
| Shape of fruit apex | Protruded |  | (MIE, 2014) |
| Patches of fruit skin | Absent |  | (MIE, 2014) |
| Intensity of main color of fruit skin | Light |  | (MIE, 2014) |
| Intensity of anthocyanin coloration of calyx | Very weak |  | (MIE, 2014) |
| Shape of fruit calyx | Normal |  | (MIE, 2014) |
| Diameter of mature fruit | 6.7 (cm) |  | (MIE, 2014) |
| Weight of mature fruit | 439 (gram) |  | (MIE, 2014) |
| Distance from cotyledons to the node of the first flower | 25 (cm) |  | (MIE, 2014) |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Medium |  | (MIE, 2014) |
| Length of peduncle of fruit | 88 (mm) |  | (MIE, 2014) |
| Color of fruit skin at physiological ripeness | Ochre |  | (MIE, 2014) |
| Resistance to bacterial wilt | Extremely low |  | (MIE, 2014) |
C&E Data (Egg plant - Conservation ID: 27006322, PGRAsia)
| Resistance to southern root-knot nematode | Extremely low |  | (SHIGA, 2014) |
C&E Data (Egg plant - Conservation ID: 27006322, Sown on Mar 23, 2012)
| Size of leaf blade | 24.0 (cm) |  | (MIE, 2012) |
| Leaf lobation | 1.3 (cm) |  | (MIE, 2012) |
| Time of beginning of flowering | Extremely late |  | (MIE, 2012) |
| Intensity of purple color of flower | Purple |  | (MIE, 2012) |
| Branching angle | 30 |  | (MIE, 2012) |
| Number of flowers | 2 |  | (MIE, 2012) |
| Mature fruit length | 29.3 (cm) |  | (MIE, 2012) |
| General shape of fruit | Pear shaped |  | (MIE, 2012) |
| Main color of fruit skin | Violet |  | (MIE, 2012) |
| Intensity of anthocyanin coloration underneath calyx | Purple-Red |  | (MIE, 2012) |
| Intensity of anthocyanin coloration of hypocotyl of seedling | Medium |  | (MIE, 2012) |
| Ratio length/maximum diameter of fruit | 2.96 |  | (MIE, 2012) |
| Prominence of stripes of fruit | Absent |  | (MIE, 2012) |
| Ribs of fruit | Weak |  | (MIE, 2012) |
| Color of flesh | Whitish |  | (MIE, 2012) |
| Plant height | Tall |  | (MIE, 2012) |
| Stem thickness | Extremely thick |  | (MIE, 2012) |
| Shape of fruit apex | Rounded |  | (MIE, 2012) |
| Patches of fruit skin | Absent |  | (MIE, 2012) |
| Intensity of anthocyanin coloration of calyx | Absent |  | (MIE, 2012) |
| Shape of fruit calyx | Normal |  | (MIE, 2012) |
| Diameter of mature fruit | 7.4 (cm) |  | (MIE, 2012) |
| Weight of mature fruit | 368 (gram) |  | (MIE, 2012) |
| Distance from cotyledons to the node of the first flower | 36 (cm) |  | (MIE, 2012) |
| Size of flower | 39 (mm) |  | (MIE, 2012) |
| Curvature of fruit (Only for varieties with cylindrical fruits) | Medium |  | (MIE, 2012) |
| Color of fruit skin at physiological ripeness | Brown |  | (MIE, 2012) |
| Time of physiological ripeness | Medium |  | (MIE, 2012) |
| Resistance to bacterial wilt | Intermediate |  | (MIE, 2012) |