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Detailed information of microorganism genetic resources
| MAFF No. | 238567 |
|---|---|
| Category | Fungus |
| Scientific name | Macrophomina phaseolina (Tassi) Goidanich |
| Validation | ✔The current name marked was taxonomically verified by NARO Genebank. |
| Identifier | T. Sato |
| Source | Lupinus mutabilis Sweet |
| Site on the source | basal stem |
| Location | JAPAN (KAGAWA) |
| Isolation date | Sep 1995 |
| Isolator | T. Sato |
| Depositor | T. Sato |
| Designation | TM1 |
| Medium | Potato dextrose agar (hand made) (Potato 200g for decoction, Glucose 20g, Agar 17-20g, Distilled water 1000ml) |
| Temperature | 35℃ |
| Time | 7days |
| Hazard | Pathogenic (plant) |
| Property | Pathogenicity (Tarwi Charcoal rot) |
| Sequence | ITS |
| Photo | |
| Reference | Sato, T., Tomioka, K., Nakanishi, T. and Koganezawa, H. (1999). Charcoal rot of yacon (Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson), Oca (Oxalis tuberosa Molina) and Pearl lupin (Tarwi, Lupinus mutabilis sweet) caused by Macrophomina phaseolina (tassi) goid. Bulletin of the Shikoku Agricultural Experiment Station 64: 1-8. [URL] |
| Availability | Yes |
