Details of microorganism genetic resources
| MAFF No. | 725013 |
|---|---|
| Category | Oomycete |
| Scientific name | Pythium zingiberis M. Takahashi |
| Identifier | M. Kubota |
| Source | Brassica oleracea L. var. capitata L. |
| Site on the source | hypocotyl |
| Location | JAPAN (MIE) |
| Isolation date | Aug 1998 |
| Isolator | M. Kubota |
| Depositor | M. Kubota |
| Medium | Corn Meal Agar (Corn meal infusion from 20.0g, Glucose 20.0g, Peptone 20.0g, Agar 17.0g, Distilled water 1000ml) |
| Temperature | 25℃ |
| Time | 3days |
| Hazard | Pathogenic (plant) |
| Property | Pathogenicity (Cabbage Damping-off) |
| Sequence | Cox1 ITS |
| Reference |
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| Application for distribution | Order |
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