Details of microorganism genetic resources

Details of MAFF 301719
MAFF No.301719
CategoryBacterium
Scientific namePantoea ananatis corrig. (Serrano 1928) Mergaert, Verdonck and Kersters 1993
Reidentified byN. Someya (Updated: Feb 2026)
Deposited asErwinia ananatis Serrano 1928
IdentifierK. Azegami
SourceOryza sativa L.
LocationJAPAN (SHIMANE)
DepositorK. Azegami
DesignationNR 45
PropertyProduction of substance
Sequence16S gyrB
Reference
  • Azegami, K. (2013). Suppressive effect of bacteriophage on bacterial palea browning of rice caused by Pantoea ananatis. Journal of General Plant Pathology 79(2): 145-154. [10.1007/s10327-013-0435-9]
  • Azegami, K., Ozaki, K., Matsuda, A. and Ohata, K. (1983). Bacterial palea browning, a new disease of rice caused by Erwinia herbicola. The Bulletin of the National Institute of Agricultural Sciences C37: 1-12. [agriknowledge.affrc.go.jp]
Application for distributionOrder