Details of microorganism genetic resources

Details of MAFF 239074
MAFF No.239074
CategoryFungus
Scientific nameFusarium sacchari (E.J. Butler et Hafiz Khan) W. Gams
Taxonomic statusApproved strain
Validation✔The current name marked was taxonomically verified by NARO Genebank.
IdentifierT. Aoki
SourceSaccharum officinarum L.
Site on the sourceleaf blade
LocationJAPAN (KAGOSHIMA)
Isolation dateNov 1998
IsolatorT. Aoki
DepositorT. Aoki
Designation1-2-3
MediumSynthetic Low Nutrient Agar (KH2PO4 1.0g, KNO3 1.0g, MgSO4・7H2O 0.5g, KCl 0.5g, Dextrose 0.2g, Sucrose 0.2g, 1N NaOH 0.6ml, Agar 23.0g, Distilled Water 1000ml)
Temperature20℃
Time14days
HazardPathogenic (plant)
SequenceEF1-α H3 ITS-L MtSSU
PhotoPlate, face Plate, reverse
Reference
  • Takayuki AOKI (2000). Collection and Evaluation of Filamentous Fungi on Sugarcane in Amami Oshima Island. Annual Report on Exploration and Introduction of Microbial Genetic Resources 12: 15-30. [gene.affrc.go.jp]
Application for distributionOrder